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PRIMAL GRILL WITH STEVEN RAICHLEN
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Primal Grill With Steven Raichlen Click to buy the book or DVD Grillmaster Steven Raichlen

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How To\Cooking  TV-G

Steven Raichlen – creator of the popular public television series Barbecue University and author of the award-winning, best-selling Barbecue Bible and How to Grill – is back with a sizzling new series designed to help viewers take their grilling to the next level: PRIMAL GRILL WITH STEVEN RAICHLEN. The series, set at the picturesque Tubac Golf Resort and Spa near Tucson, Ariz., features 50 new recipes, including coffee-crusted chicken, Chinese five-spice beef ribs and a grill-top ginger mint lobster roast. Raichlen also tests sizzling new grills, from state-of-the-art infrared rotisseries and ceramic kamado cookers to wood-burning grills and industrial-strength smokers.

EPISODE LISTINGS

DISTRIBUTOR: American Public Television
APT PROGRAM SERVICE: Exchange
PRODUCER: Maryland Public Television and Steven Raichlen, Barbacoa Inc.
PRESENTER: Maryland Public Television

RIGHTS:
Contract period: 05/17/2008-05/16/2016
School Rerecord

UNDERWRITING +

CONTACTS +

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The book, The Barbecue! Bible - 10th Annivesary Edition, is available for $22.95, plus shipping and handling. The DVD, The Primal Grill with Steven Raichlen - Volume 1 (contains episodes from the series plus extras), is available for $19.95, plus shipping and handling. To order, please call 1-800-873-6154 or visit "http://www.primalgrill.org".