COOKING THIN AND LOVING FOOD WITH CHEF KATHLEEN (1/60 (PLEDGE & STANDARD); 90 (PLEDGE EVENT) - EFFEC. 9/17/08, 1/PLEDGE EVENT WITHDRAM FROM DISTRIBUTION)
Genre:
How To\Cooking
NOLA:
CTLK
Program Service:
Premium
Supplier:
WTVS/Detroit Public Television
Rights:
Unlimited use, School Rerecord, Noncommercial Cable, Simulcast, Video on Demand (VOD)
Offered:
March 2006
Contract:
6/1/2006-6/30/2009 EXPIRED
Premium for Pledge:
Program DVD, softcover book: "Cooking Thin with Chef Kathleen, " softcover spiral-bound book: "Chef Kathleen's Cooking Thin Daybook, " "just be-Licious" Granola. Consult APT Pledge Guide for more details.
Description
Acclaimed chef, author and television host Kathleen Daelemans combines humor, culinary technique and sensible approaches to good health in COOKING THIN AND LOVING FOOD WITH CHEF KATHLEEN. Blending simple meal-preparation ideas with real-life stories, the program examines the goals and hopes of guests and the reality of implementing lifestyle changes at home, at work and in social settings to reveal the combination of mental and emotional commitment and resolve required to lose and maintain weight loss. When it comes to healthy cooking and eating, Daelemans is her own best advertisement, having lost 75 pounds when creating a new regional cuisine for a luxurious five-star resort and spa in Hawaii.
Press Materials The following press materials may be reproduced in connection with the print and online program promotion of this program. No other uses are authorized without securing prior permission from the copyright owner. All rights reserved.
Images
Granola Thank You Gift
Cooking Thin DVD
Cooking Thin Cookbook by Chef Kathleen Daelemans
Cooking Thin Daybook by Chef Kathleen Daelemans
Chef Kathleen Daelemans
Chef Kathleen Daelemans
Chef Kathleen Daelemans before her weight loss
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Viewer Inquiries
American Public Television
Viewer Services
55 Summer Street
Boston, MA 02110
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