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íZARELA! LA COCINA VERACRUZANA
(13/30)


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íZARELA! LA COCINA VERACRUZANA explores the rich history and culture of the state of Veracruz, Mexico, through its unique cuisine. Each half-hour episode features trips to markets, kitchens and bakeries to find the traditional methods of cooking from the Mexican people whose recipes and techniques have been handed down for generations. After traveling across the state, host Zarela Martinez — the owner of one of America's leading restaurants, Zarela — recreates these delicious dishes in her kitchen.

EPISODE LISTINGS

DISTRIBUTOR: American Public Television
APT PROGRAM SERVICE: Exchange
PRODUCER:
PRESENTER:

RIGHTS:
Contract period: 09/22/2001-09/21/2007 - EXPIRED (not in rights)
School Rerecord

UNDERWRITING +

Additional materials are available at "http://www.wmht.org/zarela/home.html"
CONTACTS +

SHOP
Companion cookbook - "Zarela's Veracruz" $35.00 (additional shipping and handling costs) Call 1-800-950-9648 or send a check or money order to WMHT Book Sales P.O. Box 17 Schenectady NY 12301 Mention code ZVC.
Individual episodes also are available on home video for $19.95 each. For more information, visit "http://www.wmht.org/"